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Wine: Roche Mazet Cabernet Sauvignon / Beziers, France
€ 3 / 750 ml. – 12.5% Alcohol – Sugar: NA g/L – Med body – Varietal: Cabernet Sauvignon
– 2016 GOLD Winner of Mundus Vini International Wine Award

 
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Tasting Note

Roche Mazet Cabernet Sauvignon

attracts the eye to its lovely intense, almost dark red colour with purple and violet tints. It has an elegant nose with aromas of fresh and jammy red fruit, mingling cherry and blackberry. The red fruit aromas on the palate are joined by flavours of spice and chocolate, wrapped up in an envelope of velvety tannins. The slightly woody fruit of the Merlot is round and delicate, taking on its full generosity.

Fruit from a fluke of nature
Cabernet Sauvignon finds great potential for expression in Pays d’Oc, but the variety in fact originated in Bordeaux. It is recognised the world over and is part of the blend of many great wines. It came about when two other grape varieties, Cabernet Franc and Sauvignon Blanc were crossed by chance. Nature sometimes works in mysterious ways; Roche Mazet knows this and has succeeded in getting the very best from it.

The very best of a great grape variety
Cabernet Sauvignon is known for its concentrated well-structured wines with intense colour and red fruit aromas. When it is grown in Languedoc-Roussillon, it expresses all its strong points with a great deal of elegance. Roche Mazet selects wines from the areas where Cabernet Sauvignon expresses its best on the hills and plains of Pays d’Oc, thereby offering a blend that brings out the full aromatic range of this great variety, enhanced by being aged in wood.

Intense experience
The Roche Mazet Cabernet Sauvignon varietal displays an intense red robe with lovely ruby tints. It is aged in wood and has a silky, well-balanced structure. Aromas of blackcurrant, cherry and truffle on the nose mingle with hints of vanilla. Elegance is the keynote on the palate throughout the whole tasting experience with hints of red fruit and the characteristic Roche Mazet woodiness on the finish.

16°C
Serve this wine at 16°C (61°F) and its lovely structure will be a perfect match for cold meats and garlic sausage, red meats, stews and goat’s cheeses or strong tasting cheeses such as Comté…

Roche Mazet Cabernet Sauvignon and Merlot varietals are brilliant accompaniments for tapas*, verrines, canapes and cold meats as well as your more traditional dishes. Check out the great food ideas for Roche Mazet red wines: classical, quick and bold !

Food match

Classic
Lamb cutlets: the powerful flavour of the Cabernet Sauvignon will support the exuberant taste of the lamb.

Quick
Cold meats: the spicy, woody Cabernet Sauvignon will marry well with the smoky tastes of the cold meats.

Bold
Goat cheese tapas and gingerbread: Cabernet Sauvignon with its spicy and vanilla hints will soften the taste of the goat’s cheese and will provide a perfect match with the gingerbread.